banana muffins, banana nut muffins, old bananas, I used Demerara Sugar, but any sugar will do. These were soooooo delicious. Bake in oven for 25-30 minutes or until toothpick comes out clean and the muffins spring back when pressed. Set aside until needed. These muffins are best the day they are made; however, leftovers can be stored tightly-covered at room temperature for up to 2 days, or refrigerated for several days longer. Don't overmix or it will make the muffins tough. I want to see! My goal in sharing my recipes and cooking tips is to make you feel more comfortable in your kitchen, so you find the joy of cooking! It’s so easy to whip up a dozen or so of these dreamy banana muffins. Was that another mistake I made? After you make your first batch of my Banana Pecan Muffins, you just might start buying more bananas. A little bit of butter goes a long way! Chef Dennis worked professionally in White Table Cloth Restaurants for 40 years and has been developing easy to make, restaurant-style recipes since 2009. Your email address will not be published. Grease 15 standard-sized muffin cups and divide the batter evenly among the cups. Don’t forget to show me a pic of what you made! Did you make this? Easy. This basic muffin recipe is all you need to start creating delicious Coffee Shop Style Muffins for your friends and family. The first step is to mix together all your dry ingredients in one bowl and all your wet ingredients in another bowl. Nuts: Aside from walnuts you can add in chopped pecans or macadamia nuts. 3) I don’t use cupcake/muffin liners for this recipe. , Simple ingredients, easy instructions, and packed with flavor!! Easy-Peasy! Variations of the Best Banana Muffins Recipe, Easy Crock Pot Ribs Recipe (BEST Slow Cooker BBQ Ribs), Stovetop Burgers – How to Cook Burgers on the Stove, Baked Chicken Wings Recipe (BEST Seasoning! This post may contain affiliate links. In a separate bowl, combine the flour, baking soda, salt, and cinnamon. Yes you can. Learn how your comment data is processed. They don’t peel nicely from the cupcake cups? . Be careful not to over-mix. This easy muffin recipe comes together in minutes, and they bake up perfectly every time. PLUS get our FREE ebook! Not only does setting your ingredients up ahead of time speed the cooking process, but it also helps ensure you have everything you need to make the dish. Oh I love these!! . Test for doneness by inserting a toothpick into the center after 20 minutes, then continue baking only if you see wet batter on the toothpick. Definitely keeping this recipe for future muffins! If you’re not a fan of pecans or don’t have them on hand, you can use walnuts. Use your favorite nuts. Make sure your bananas are speckled with brown spots, as this ensures they will mash easily and lend lots of natural sweetness and banana flavor the muffins. Make sure to pat dry unfrozen bananas before use as they store more moisture. Fresh From Florida on the Menu at Charley’s Steak House Orlando, How to make Italian Baccala – Authentic Italian Recipe, Pan Seared Duck Breast 101 – Restaurant Style Cooking in Your Home, Healthy and Delicious Blackened Salmon Salad, How to Make Restaurant Style Oysters Rockefeller, Chocolate Chip (your choice from dark to white chocolate or a combination), Apple Streusel (saute apples in brown sugar, butter & cinnamon first), Oats (uncooked oatmeal or breakfast grains), 1/4 cup old fashioned rolled oats (not instant), 4 tablespoons firm room temperature butter. I found I needed at least 7 mins added to the cooking time, but for some reason still seem a bit undercooked?!? Get used to baking with our (FREE) handy dandy printable with all the kitchen measurements and conversions needed to be a pro. **If the muffins start to get dark, cover them with foil to finish baking. They still taste delicious without, if you want nut free muffins. Now it’s time to add the Secret Ingredient, heavy cream. « Oven Roasted Rack of Pork – Restaurant Style Dinner. SUBSCRIBE to our free EMAIL LIST – LIKE us on FACEBOOK – Follow on INSTAGRAM. And with my easy to make recipe, you’ll be creating delicious muffins for your friends and family to enjoy on a regular basis. Moist muffins! In a medium sized mixing bowl, whisk together mashed bananas, sugar, melted butter, vanilla extract, and eggs. Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. Raw sugar is dry and coarse compared to brown sugar which is moist and soft. Have you tried the Best Banana Muffins? These are the Best Banana Muffins! I look forward to trying some of the other recipes you have posted. Be sure to see the recipe card below for full ingredients & instructions! Just mix them all together and you’ve got a streusel topping. Sprinkle the top of the each cup with brown sugar and chopped walnuts (topping). I use 3-4 overripe bananas to make this bread sweet, moist, and undeniably banana-flavored. Your email address will not be published. Be sure to upload an image below & tag. Chef Dennis is a semi-retired Chef, writer/blogger, photographer, recipe developer and creator of A Culinary Journey with Chef Dennis aka Ask Chef Dennis®. Some of these might include: I store these at room temperature for up to 5 to 7 days. I'd like to receive the free email course. Overripe bananas add the sweet, signature flavor to these muffins. Last step! Walnuts are a completely optional addition. Absolutely delicious. The second phase of his reinvention from chef to blogger has earned him a place at the Worlds Dinner Table. As an Amazon Associate I earn from qualifying purchases. I didn’t have baking SODA so I used baking powder and also didn’t have brown sugar and swapped with an equal portion of raw sugar. Thanks for the kind review. You'll also get our FREE ebook: Learning to Cook! Tap here to download my FREE Recipe eBook. This post includes affiliate links. These banana muffins are soft, buttery, and spiced with cinnamon. I just made these, they turned out OK, but it could be user error. Learn how your comment data is processed. It would be great if you could include the metric version of the recipe for the baker’s among us that prefer using a scale. Yes you can. No, you don’t. Bananas – This banana bread is loaded with bananas – two whole cups! The Best Banana Muffins have landed! ), Bulletproof Coffee Recipe (How to Make Bullet Coffee), Best Margarita Recipe (Margarita Pitcher Recipe), Butterscotch Monkey Bread Recipe (Bubble Bread). No, you don’t. This one is being saved. Add it at this point if you are opting to use it. They’re wonderful plain, with chopped walnuts, or even chocolate chips. Get our newest recipes in your inbox PLUS our 7 day cooking guide. These banana muffins use ripe bananas to amp up the sweetness, no bland muffins here, just perfectly sweet ones! Chocolate chips: I really like using mini chocolate chips because it prevents them from sinking to the bottom of the muffin, but any type of chocolate will work. If you have overripe bananas but aren’t ready to use them, store them in a ziploc (with peel on) and freeze them for later. In Chef Speak this is called the Mise en Place which translates into Everything in its Place. Entire family enjoyed, and completely devoured them! Then thaw in the fridge or at room temp. If you want to republish a recipe, please re-write it in your own words, or link back to my post for the recipe. You'll love these Coffee Shop style muffins for the amazing flavor and how easy they are to make! Place the pan on a wire rack to cool. I chose chopped walnuts for this version, but chopped pecans, hazelnut or macadamia nuts would also be delicious. In fact I always make mine the night before. Please try again. Feel free to even use a combination of nuts. I’m glad you enjoyed them! All images and content are copyright protected. It’s all about the technique in mixing and the ingredients. Let’s cook! Delicious and Easy Family Friendly Recipes, Published August 8, 2019, Updated November 15, 2019. Or simply leave the nuts out altogether it’s entirely up to you. Easy Recipes anyone can make, that everyone will love! Join him on his Culinary Journey enjoying his easy to make Restaurant Style recipes and travel adventures. Your email address will not be published. Required fields are marked *. Perfectly sweet, from the ripe bananas, loaded with warming spices like nutmeg and cinnamon, light, fluffy and so easy to make. Soft, fluffy and moist Banana Nut Muffins topped with brown sugar and walnuts. Bake at 375 degrees F for 30 -35 minutes.

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